Category: For Foodies

Seoul Food Tour ? What is it? The Korean gastronomy has started to be popular around the world and recently in western countries. Why? Because it offers diverse tastes with a mix of different types of unique food and it is really good! When you […]

South Korea has four distinct seasons – Spring, summer, autumn and winter. Koreans eating fresh seasonal fruits depends on different seasons. As a matter of fact, seasonal fruits have the best flavor when in season. When you visit to Korea, don’t forget to buy those fresh […]

There are some rules for halal and we know the food must not prepared with pork, alcohol or lard, etc. Some Muslims can eat meat but the meat must have already dined on or comes from a carcass that was not slaughtered but died by […]

Summer in Korea is awesome but can be terribly, terribly hot and humid. July and August are the most hottest month. Monsoon season with heavy unpredictable rain often surprises locals and tourists alike. To cool down your body, nothing is better than relax in a cafe […]

Hanjeongsik Today we will introduce you to special and unique art of Korean food: The Hanjeongsik! The Hanjeongsik is a full-course meal consisting of the finest Korean delicacies alongside savory side dishes. Hanjeongsik is a very special meal and was reserved to royals and aristocrats […]

What makes this tour the Best Food Tour in Seoul? Hello, today we want to tell you some details about our “tradition vs. modernity” night food tour! We actually named this tour “The Best Food Tour in Seoul” and there are a variety of reasons! […]